Blood Orange Hard Cider
Rufus’ Bloodhound Orange
This blood orange flavored cider has a definite citrus twist that gives both a tangy semi-sweet taste and the aroma of fresh oranges. The blends of the orange citric acid and the apple malic acid give this beverage a wonderful sweet and tart flavor that is amazing.
This cider goes well with apple slices and edam cheese on a Sunday afternoon. For an evening meal it is great with white fish and chicken dinners. At 6.9% ABV, this cider is not carbonated.